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Aashirvaad Chilli Powder, 100g Pack, Red Hot Chilli Powder with No Added Flavours and Colours

Aashirvaad Chilli Powder, 100g Pack, Red Hot Chilli Powder with No Added Flavours and Colours
Regular price ₹36
Regular price ₹72 Sale price ₹36
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Aashirvaad Chilli Powder, 100g Pack, Red Hot Chilli Powder with No Added Flavours and Colours
Regular price ₹36
Regular price ₹72 Sale price ₹36

Product Description: Ignite your dishes with the intense heat and vibrant red color of Aashirvaad Chilli Powder. This 100 g pack delivers pure, unadulterated chili powder that brings a fiery kick to your recipes. Made from high-quality red chilies, this spice is perfect for those who appreciate authentic heat without any added flavors or colors.

Key Features:

  • Red Hot Heat: Offers a potent, spicy kick to enhance the flavor profile of your dishes.
  • Pure and Natural: Made from carefully selected red chilies with no added artificial flavors or colors.
  • Quality Assurance: Aashirvaad ensures the highest quality of spices to deliver authentic taste and aroma.
  • Versatile Spice: Ideal for adding heat to curries, stews, marinades, and a variety of Indian and international dishes.

Ingredients: 100% ground red chilies.

Shelf Life: Best before 12 months from the date of manufacture.

Storage Instructions: Store in a cool, dry place away from direct sunlight. Keep the pack sealed tightly after use to preserve freshness and flavor.

Usage: Use Aashirvaad Chilli Powder to add a robust, spicy heat to your dishes. It is perfect for curries, soups, sauces, and seasoning for snacks.

Product Benefits:

  • Authentic Spiciness: Adds genuine chili heat to your recipes, enhancing the flavor without compromising on quality.
  • No Additives: Free from artificial flavors, colors, and preservatives, ensuring a natural and pure product.
  • Consistency: Provides consistent heat and flavor in every use, making it a reliable choice for all your cooking needs.

Cooking Tip: For a deeper flavor, temper the chili powder in hot oil before adding it to your dishes. This technique helps release the essential oils and enhance the overall taste of your recipe.

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