Skip to product information
1 of 1

Home furniture

Everest Kashmirilal Chilli Powder 100 g

Everest Kashmirilal Chilli Powder 100 g
Regular price ₹102
Regular price ₹110 Sale price ₹102
Sale Sold out
people are viewing this right now
View Product details
product-img
Everest Kashmirilal Chilli Powder 100 g
Regular price ₹102
Regular price ₹110 Sale price ₹102

Product Description: Brighten up your dishes with the vibrant color and mild heat of Everest Kashmirilal Chilli Powder. This 100 g pack contains premium quality red chillies, ground to perfection, offering a rich, red hue that adds a visually appealing touch to your food. Known for its milder heat level, this chilli powder is ideal for those who want to enhance the flavor and color of their dishes without overwhelming spiciness.

Key Features:

  • Vibrant Color: Adds a deep, rich red color to your dishes, making them visually appealing.
  • Mild Heat: Provides a subtle heat, making it suitable for all taste preferences.
  • Pure & Fresh: Made from carefully selected, high-quality Kashmiri chillies for consistent flavor and color.
  • Versatile Ingredient: Ideal for a wide range of dishes, from curries and gravies to marinades and soups.

Ingredients: Pure Kashmiri red chillies, ground to perfection.

Shelf Life: Best before 12 months from the date of manufacture.

Storage Instructions: Store in a cool, dry place, away from direct sunlight. Ensure the pack is sealed tightly after use to maintain its freshness and flavor.

Usage: Use Everest Kashmirilal Chilli Powder in your recipes to enhance the color and add a mild heat. It’s perfect for Indian dishes, sauces, and even global cuisine where you want to add a splash of color without too much spice.

Product Benefits:

  • Natural Coloring: Adds a natural red color to your dishes without the need for artificial additives.
  • Flavorful Yet Mild: Offers a balanced flavor that complements rather than overwhelms your dish.
  • High Quality: Ground from carefully selected Kashmiri chillies to ensure a consistent, premium product.

Cooking Tip: For an even deeper color, lightly toast the chilli powder in a dry pan before adding it to your dish. This technique enhances both the color and the flavor of the spice.